Wash your hands thoroughly before preparing baby porridge and make sure all utensils are properly washed. boil drinking water for 5 minutes. Let cool 40ºC. Pour 150 mL into the baby's bowl. Add the amount of Cerelac indicated. Immediately give the baby using a clean spoon.
CERELAC Milky Flour is a gluten-free baby food porridge with a nutritional value suitable for babies from 6 months of age.
In order to ensure live probiotic cultures, the milk to be used should be at body temperature 37 - 40 ° C before the addition of Papa Cerelac. Do not keep the porridge that the baby has not consumed. Close the sachet tightly after use and store in a cool, dry place no later than three weeks after opening. Since babies have different needs and growth rates, ask a healthcare professional for advice on how to introduce cereals into your baby's diet.
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